Mon thru Sat. 11:30-3:00
WEEK OF: 3/8-3/13
SOUP OF THE DAY
Ask your Server
Express Lunch
Filet of Cod Sandwich
Lightly breaded on a hard roll with lettuce, tomato and tartar sauce; with a choice of side
Steak & Cheese Sub
Topped with hot peppers, roasted red peppers and fresh mozzarella
Open Faced Roast Beef
Fresh roast beef topped with Swiss, brown gravy on white toast points and a side of mashed potatoes
Turkey Club
Triple Decker turkey sandwich with lettuce, tomato, Swiss, bacon and mayo on white bread served with choice of fries, coleslaw or onion rings
Ham & Swiss Sub
Fresh sliced ham topped Swiss, lettuce, tomato and mayo on a grinder roll served with choice of side
All Entrées 7.95
(All entrées include soda or coffee)
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Thursday Mar. 4th thru Wednesday March 10th
Soup of the Day
Ask your server
Appetizers
Scallops wrapped in bacon
served with a honey lime sauce
$9
Chicken Cordon Blue Bites
Mini Bites lightly fried with chicken, ham & melted cheese served with a side of honey mustard
$8
Loaded Potato Pop-a-tini’s
Litely fried and stuffed with bacon, cheddar, sour cream and chives
$8
Garlic Parmesan Wings
served with a side of ranch dressing
$8
Entrées
Buffalo Chicken Alfredo
Chicken sautéed in a house made buffalo Alfredo sauce served over penne pasta
$14
Fish & Chips
Beer battered new England cod served over fries with a side of coleslaw
$13
Spicy Chicken, Broccoli & Pasta
Chicken, broccoli and hot peppers over penne pasta served with a side of garlic bread
$12
Grilled Chicken over rice
Topped with grilled vegetables
$12
Add a house salad for an additional
$2